Novel insights into the microbiology of fermented dairy foods Previous Detection and Enumeration of Spore-Forming Bacteria in Powdered Dairy Products Read more Next Genome Sequence of Geobacillus stearothermophilus DSM 458, an Antimicrobial-Producing Thermophilic Bacterium, Isolated from a Sugar Beet Factory Read more
Next Genome Sequence of Geobacillus stearothermophilus DSM 458, an Antimicrobial-Producing Thermophilic Bacterium, Isolated from a Sugar Beet Factory Read more