Compromised Lactobacillus helveticus starter activity in the presence of facultative heterofermentative Lactobacillus casei DPC6987 results in atypical eye formation in Swiss-type cheese Previous Evaluation of non-dairy Lactococcus lactis with potential dairy applications reveals extensive phenotype-genotype disparity: implications for a revised species Read more Next High-throughput DNA sequencing to survey bacterial histidine and tyrosine decarboxylases in raw milk cheeses Read more
Previous Evaluation of non-dairy Lactococcus lactis with potential dairy applications reveals extensive phenotype-genotype disparity: implications for a revised species Read more
Next High-throughput DNA sequencing to survey bacterial histidine and tyrosine decarboxylases in raw milk cheeses Read more