Assessment of the antimicrobial activity of synthetic variants of caseicin A and B Previous Bioengineering of a Nisin A producing Lactococcus lactis to create isogenic strains producing the natural variants Nisin F, Q and Z Read more Next Extensive engineering highlights the tolerance of caseicin A and B to change Read more
Previous Bioengineering of a Nisin A producing Lactococcus lactis to create isogenic strains producing the natural variants Nisin F, Q and Z Read more